December 11–12, 2026
Join us for two exceptional evenings of whisky, dining, and celebration.
Friday, December 11 | 6:00 PM | $200/Per Person
Enjoy a guided tasting of limited-production, cellar-aged whiskies, followed by an elegant four-course dinner prepared by our Executive Chef.
Saturday, December 12 | 5:30 PM | $220/Per Person
The evening will feature exclusive and limited-release whisky tastings, chef-curated food stations, Maker’s Mark’s signature red-wax glass-dipping experience, live music, distinctive shopping, and more.
Space is limited, so please contact us soon to reserve your preferred evening.
*Advance reservations are required. Guests must be 21 or older to participate in whisky tastings.
Leave your details below and our team will be in touch.
Prefer to call or email us directly? Call 843-226-8640 or email info@almostheavenplantation.com.
